Hellooooo DECEMBAAA. I was going to share with you the turkey pot pie I made last night but then I thought, ehhhhh…. People are probably pretty sick of turkey. I know we’ve had our fill of it by now. Between the actual turkey meal, turkey sandwiches, turkey soup, and turkey pot pie… I figured I might go with something new. PASTA. But wait- this recipe does call for chicken, and what’s a good chicken substitute? (YUP. Turkey.) So we’ve got it all covered here. This is a really great easy weekday meal. I actually portioned some of the leftovers out into two Tupperware containers for the hubby and I’m sad to say, one of them didn’t make it his way before I ate it all : ( Oops. I guess that’s the tell-tale sign of a good recipe. Check out the notes section if you want to thicken the sauce a little. Oh- and apparently this is a copycat recipe for Macaroni Grill!? I’ve never been there- or even seen one of those. So I can’t confirm or deny that. If so though, then they know what they’re doing because this is spectacular. So how was your Thanksgiving?! Ours was great- my first time making the Thanksgiving dinner! Check out my Facebook page for the stunning Turkey pic (and others, like my little pup-pup Toby dressed up like Santa Clause- awwww.) Recipe Adapted From: dinnersdishesanddesserts.com
