Every bite is packed with flavor. It’s excellent as a weeknight dinner and meal prep. Vegan or not, we are sure you’ll love this! Ingredients & Substitutions How to make vegan curry Variations Serving suggestions Tips Storage More tofu recipes More curry recipes Like most of our recipes, this one is forgiving and easy to adapt. You can use our spices recommendation or change the recipe using what you have in your pantry....
Dato che avevamo veramente tante deliziose mele rosse belle mature in giro per la nostra cucina, abbiamo deciso di farci delle crostatine. Se non avete gli stampi per le crostatine, potete usare una normale tortiera da 24cm o 26 cm.Qui in Italia, le mele sono coltivate principalmente nelle regioni settentrionali come Südtirol e Trentino, e se siete mai stati in macchina da quelle parti avrete sicuramente notato numerose coltivazioni di mele tra le vallate mozzafiato....
This post may contain affiliate links. Read my disclosure policy. What makes this a Drunken Cherry Chocolate Cake? Well, the cherries are soaked in a golden rum and the layers are moist from cherry rum syrup. Did I win you over yet? This cake is scrumptious. It really is as good as it looks. This Drunken Cherry Chocolate Cake is amazingly good; moist, chocolatey, boozy, and cherry-liscious! I think it’s a winner!...
This Gorilla Green Smoothie recipe comes from my friend Katie’s new book, The Wellness Mama Cookbook. If you’re not familiar with Wellness Mama, her site is loaded with information on natural health and wellness, particularly when it comes to parenting. I always turn to Katie’s website when I’m looking for a natural solution for my kids– like making homemade elderberry syrup. I recently had the opportunity to chat with Katie on her podcast, and we covered everything from detoxing, to feeding picky kids, to why we both love dates, and more....
Be sure to try my Baked Chicken Thighs recipe next! EASY Pan Fried Chicken This super simple Pan Fried Chicken is the best way to get dinner fast without sacrificing flavor! After being seared to golden perfection, the chicken is basted with an easy and flavorful pan sauce which incorporates delicious gourmet flavor in a flash! You only need a handful of ingredients for this recipe, some of which include white wine for deglazing the skillet, (see pro tips for substitution options if needed), crushed garlic cloves, chicken broth, thyme, butter, and fresh lemon wedges (if desired)!...
This fresh salsa – salsa fresca in Spanish – is easy to make and versatile. You’ll love it as a topping on warm, hearty soups and stews. And, of course, it goes well with anything Mexican. Tomatoes You can make pico de gallo with most ripe tomatoes. We recommend Roma tomatoes or vine-ripen tomatoes. Onion We use white onion. Substitute red onion. Jalapeños Pico de gallo can be spicy, but it doesn’t have to be....
My mother’s candy is popular because they have a good crunch and they are not overly sweet. I have eaten so many store-bought candies that are so sweet that they practically make my teeth fall off. That’s why I never buy them. However, I can eat Mama Lin’s candy any day. I finally learned Mama Lin’s sesame candy recipe, and I am excited to share it with you! It is so easy to make, you definitely need to try it!...
We gave this to tofu-haters, and they LOVED it. It’s a restaurant-worthy meal that you can easily make at home, with little effort, in about 30 minutes, and with a few simple ingredients. Check out our best tofu recipe collection! Ingredients Instructions Serving Suggestions Tips More Tofu Recipes I grew up on chicken cacciatore; my grandma cooked it for Sunday lunch most weeks. So its flavor’s still ingrained in my memory more than any other dish....
This post may contain affiliate links. Read my disclosure policy. This is my mom’s method of making farmer’s cheese. Grandma made this cheese in Ukraine. It takes a few days, but the steps are easy and the results are wonderful. Not to mention you will feel like a ninja after you’ve made your own cheese. You end up with a good amount of farmers cheese and whey. Use organic milk for the best tasting cheese (I buy discounted organic milk that is about to expire just for this!...
What I love about these gluten-free brownies is that they are made without nuts, eggs, or dairy, so they are vegan and allergy-friendly. They also have a sneaky serving of pumpkin puree added in, to reduce the need for oil. I like my brownies to be rich and fudge-like, rather than cake-like, and I like to have bites of dark chocolate chips throughout, for a nice contrast of textures and flavors....
Serve the gnocchi with your favorite pesto, marinara sauce, or lentil bolognese. Gnocchi, pronounced “NYOKEE,” is a popular Italian dish that is often made from potatoes and flour, and sometimes with eggs. It’s generally served with a simple tomato sauce, meat-based sauce, or butter sage sauce. Here we’ll show you how to make gnocchi with three simple ingredients and shape them with a fork. Our recipe is the original Italian one for without eggs....
This post may contain affiliate links. Read my disclosure policy. These tea sandwiches (crostini) are really easy to throw together for a party. The spread keeps well in the fridge so you can make it a day or two ahead and assemble before your event (or to satisfy a craving in the middle of the night). Laura, (the genius behind the strawberry jello cake recipe), shared these sandwiches with me; thank you so much for another great recipe!...
When I think of spring, the word “fresh” comes to mind. As well as, “So fresh and so clean, clean. So fresh and so clean.” Sometimes, we need to inject a bit of Outkast in our lives, ya’ heard? In the spirit of spring and all the new things, let’s try a fresh take on sushi. Let’s give tofu a bit of love. Have you ever wrapped sushi with tofu instead of rice?...
I think the first time I ever tasted a peanut butter-based fudge was shortly after I graduated college. I was dating my now-husband and was inspired to try following a vegan diet for the first time. My sister-in-law brought us a 3-ingredient vegan fudge made with peanut butter, vegan margarine, and powdered sugar, and it was to die for. It melted almost instantly in your mouth and tasted totally decadent....
This post may contain affiliate links. Read my disclosure policy. You can totally make these Heart Shaped Macarons! It’s easier than you think, especially when you use this print-friendly heart template that I created just for you. These darling heart-shaped macarons are perfect for baby showers, bridal showers, birthday’s, princess parties, and especially as Valentines Macarons! And, macarons are naturally GLUTEN FREE! They taste irresistibly good with the tangy-sweet lemon buttercream sandwiched between the sweet almond cookies....
Serve these with my nacho cheese sauce OR my 10 minute Brown Gravy to make some Poutine! Want to know the secret on how to make French fries super crispy? Starch and Moisture Removal. How do you remove starch from potatoes? – Soak them in cold water. How do you remove moisture from potatoes? –Cook them twice. Read on for everything you need to know about making restaurant quality French fries at home, how to store and reheat them, and even how to make them ahead of time!...
Thank you to Bob’s Red Mill for sponsoring this post! Pineapple buns (菠蘿包, bolo bao in Cantonese) are one of my favorite pastries from Chinese bakeries. Said to have originated from Shanghai, pineapple buns gained popularity in Hong Kong & Chinatowns throughout the world. Although the pastry does not contain any pineapple, the name comes from the way that the topping looks when it’s baked. I have been eating pineapple buns since my childhood, and I’m so excited to finally figure out a recipe to make them at home....
The Secret to Perfect Roasted Broccoli To make roasted broccoli, start by chopping your broccoli florets into bite-sized pieces. The smaller the broccoli pieces, the faster and crispier they will cook. Cut larger broccoli stems in half, for crisp results that will melt in your mouth. Cutting the broccoli stems in half, and making the pieces similar in size will ensure that everything cooks evenly. Smaller pieces will be done before the larger pieces otherwise....
Easy Instant Pot Lemon Chicken Orzo Soup Recipe As you all know, I’m obsessed with my Instant Pot. It’s become such a game changer in my house for anything soup, stew, or meat related. If you have a different brand of pressure cooker, fear not! This recipe will work for you too. I love that I can just set it for a few minutes and be rewarded with perfectly shreddable chicken and a deeply flavored soup....
Iced coffee is perfectly acceptable year-round. Period. Even in the coldest weather, I’ll still opt for an iced coffee. While Irish Cream may not seem über holiday-themed for some of us, the drink itself reminds me of a chilled hot chocolate with coffee that’s topped with whipped cream. But, if you’re not a fan of iced coffee year-round, then you can add the homemade Irish Cream Syrup to just about any drink....
