There’s nothing quite like turning everyday ingredients into a dish that feels like a special occasion. Imagine the sizzle of chicken in the pan, the aroma of mushrooms sautéing, and that satisfying moment when the Fontina cheese melts just right. I promise, once you take that first bite of Chicken Valdostana, you’ll know it was worth every step. Season the 4 boneless, skinless chicken breasts on both sides with salt and pepper to taste....
The Best Chocolate Waffle Recipe If you’ve been on my blog before you probably already know I’m a chocolate lover! But I’m also a waffle lover! In fact, I love them even more than pancakes. I know it’s crazy right!?! Yet, I just love how waffles are light and crisp with each bite and have grid-like little pockets to hold all the butter, syrup, or ice cream! So putting together this delicious and easy chocolate waffles recipe was a no-brainer in my world!...
Is Coconut Flour Good For Baking? Coconut flour is a great option for baking. It’s perfect for situations when you want to make something light and fluffy, while keeping a recipe gluten-free and grain-free. Coconut flour is not the best choice if you want a dense and chewy baked item– like chocolate chip cookies. In that case, I’d recommend working with almond flour, which is another grain-free flour option. My Almond Flour Brownies and Almond Flour Cookies are also a big hit!...
They are small, round, black-colored lentils with an earthy taste and a firm texture. They are also called beluga lentils because they look like beluga caviar. Dietary Note: this recipe is suitable for a vegetarian, vegan, and gluten-free diet.Don’t have time to read the full blog post? JUMP TO RECIPE HERE! What are black lentils? How to cook black lentils video Ingredients & Substitutions How to cook black lentils Serving suggestions Black lentils as a side dish Black lentils as an add-in to other meals Variations Boiled black lentils Here’s our full guide on how to cook lentils....
Easy Cranberry Orange Muffins Recipe So cranberries! My husband loves them. Even raw! But for me, eating them raw is a no-go. I can’t just pop them into my mouth like blueberries. They are just too sour for my taste. But when used in baked goods with the addition of a little sugar all that tartness turns into something special. So in a recipe like my Cranberry Orange Bread or Cranberry Orange Cookies, I’m a big fan!...
Easy Creamy Avocado Spinach Pasta Recipe You won’t believe how effortlessly this creamy avocado spinach pasta comes together. With the rich, buttery texture of avocado, the freshness of spinach, and the nutty crunch of pecans, every bite is a culinary delight. The hint of lemon and sprinkle of Parmesan add that perfect zest that elevates this dish to restaurant-quality, right in your own kitchen. Think creamy pasta dishes are reserved for cheat days?...
What Is Orzo? I love cooking with orzo not only because it’s pasta, and hello, I’m a pasta lover, but simply because it’s really quick to cook. Quicker than rice. So if you’re in a time crunch and need a side dish that doesn’t require a lot of fuss but still want it to be delicious and impressive, orzo is your friend. In case you’re wondering, orzo is a small cut pasta that tastes heavenly in creamy dishes just like the one I’m writing out for you all today....
Unlike its cream-based counterparts, this sauce gets its creaminess from pureed cauliflower, along with a boost of nutrients like vitamin C, vitamin K, folate, and vitamin B6. Paired with a touch of tart lemon juice, freshly ground black pepper, and tender asparagus, I can’t get enough of this refreshing combination. For those of you watching your fat intake, this vegetable-based sauce is also incredibly low in fat and calories! You could serve this creamy sauce over any noodle you like....
Expect a beautiful variety of textures, colors, and flavors, from chewy pasta to crunchy bell pepper and savory olives; all hugged by our cozy signature dressing. Make this creamy pasta salad for a leisurely lunch, meal prep, potlucks, summer gatherings, and barbecues. The star here is, without a doubt, the dressing you loved in our broccoli salad, macaroni salad, and broccoli cauliflower salads. It’s an all-American-inspired mix of flavors, similar to a ranch dressing but with more punch and creaminess....
We all love our crockpot, some more than others. But there’s a reason for that. We all have busy lives, so slaving in the kitchen is probably the last thing we want to do. I understand how you feel. I’m with you. That’s why I have this special recipe for you today; crockpot Chinese Pork with Noodles. Yep! They are sososo delish! I just finished stuffing my face with this bowl of noodles in a yummy hoisin and sesame oil sauce with slow cooked Chinese style pork and slightly stir fried veggies drizzled with some lime juice....
This post may contain affiliate links. Read my disclosure policy. These chicken and beef kotleti (Russian croquettes) are soft, juicy and super flavorful. I liken our strong love for kotleti to the old Klondike Bar commercial – “Wha-at would you do for a kotle-eta?” It’s catchy, right? 😉 If you’ve never tried one; you my friend are missing out. My husband, Vadim, developed these katleti when I was 9 months pregnant and a little short on cooking motivation :)....
The Best Curry Chicken Salad Recipe I love a good salad that is full of flavor, packed with protein and all the good veggies you could ask for. One bite of this crunchy salad and you’ll fall in love with it. It’s perfect with leftover chicken or what I usually like to do is buy a rotisserie chicken and use the meat from that, it’s quick and easy. Ready in JUST 10 Minutes Delicious Indian-inspired Flavors Easy 2 Step Instructions Great in lettuce wraps, tortilla wraps or sandwiches...
I’ve been delving in the world of homemade cocktails and I’m blown away by how easy they are. I mean, just look at the recipe. The cocktail has just 3 ingredients! Shake over ice, garnish (if you want), and tilt it back. How much have we been spending on these pricey drinks at schnazzy cocktail bars? Scratch that, don’t tell me. I don’t even want to know. The daiquiri is such a simple yet magnificent cocktail with a delicate blend of sugar, fresh lime juice and rum....
Deviled Eggs Deviled Eggs are a classic side dish recipe, especially for Easter. I have been making these forever, and have learned a few simple tricks to ensure the best result every time. They’re always perfectly cooked, easily to peel, and have a fresh, vibrant filling that is easy to make and tastes amazing! First, this is how to boil eggs perfectly every time. How Long to Boil Eggs Here is a simple method for perfect hard boiled eggs every time:...
These recipes are perfect for any season, but since it’s summer, we should take advantage of all the great produce and make some healthy and delicious meals. From light pasta dishes, to tacos to sheet pan dinners, these dinner recipes will make you want to run to kitchen and start cooking. So sit back, relax and scroll through my collection here, you’re bound to find some awesome summer dinner recipe ideas you’re going to want to make!...
A bold, smokey homemade BBQ sauce hugs crisp and chewy tofu bites perfectly. Our friends and family were blown away by this recipe, and we think you’ll be too. This recipe will be LOVED by picky husbands and kids alike! Here’s what some of you shared: Small tofu bites are tossed in a rich BBQ sauce and baked on a sheet pan until chewy, meaty, and irresistibly flavorful. BBQ tofu is so tasty you’ll forget you’re eating tofu....
We’ll show you how to grill eggplant and season it with different condiments to bring out its best flavor. Grilling is one of the best ways to enjoy eggplant (aubergine). The smokey, slightly bitter flavor created during the charring of the eggplant matches the sweet, earthy notes of this spongy vegetable. Grilled eggplant is unbeatable when combined with a simple condiment of extra virgin olive oil, vinegar, salt, garlic, and fresh herbs such as basil or mint....
It’s shaped into tiny balls and is an excellent ingredient to make a delicious pearl couscous salad with crunchy veggies and a tasty dressing. Here, we show you how to cook Israeli couscous and transform it into a tasty and colorful Mediterranean Israeli couscous salad. Dietary Note: this recipe is suitable for a vegetarian and vegan diet. It’s low in cholesterol and saturated fats.Don’t have time to read the full blog post?...
Easy Kofta Kebab Recipe Have you ever made a recipe that is loaded with spices!?! Well, this easy kofta recipe is just that! In fact, it’s the heavy-handed amount of spices used in most Middle Eastern recipes that creates such intense flavors and makes the food so darn tasty. Middle Eastern food is one of my favorites! From Oven Roasted Chicken Shawarma to Falafel to Chocolate Baklava, I love it all!...
It’s perfect as a snack or after dinner, and it takes just 5 minutes to whip together. Check out our best plant-based dessert recipes! Ingredients Instructions Variations Questions Storage No kidding here; this recipe is a breeze to put together as we make it with simple everyday ingredients – and without eggs. The crumb’s texture is soft, moist, and light. The cake slices perfectly. The blueberries get juicy and slightly gooey and infuse the cake with their incredible flavor and beautiful purple color....
