The flavor profile of this Mexican corn is similar to the sauce on our famous Fish Tacos. Make this Elote corn for your next party and you will get recipe requests. This post may contain affiliate links. Read my disclosure policy. What is an Elote? Elote, pronounced ‘ee-low-tay’ is a side dish of sweet grilled corn on the cob, smothered with a mixture of crema (or sour cream), mayonnaise, and spices....
The Best Mozzarella Biscuit Recipe These irresistibly cheesy, fluffy mozzarella biscuits are so easy to make and are perfect for any occasion, whether you’re hosting a brunch, serving them as a side dish for dinner, or simply enjoying a comforting snack. The marriage of savory mozzarella cheese with the tender, buttery biscuit dough creates an unforgettable taste sensation that will leave you craving more. There’s something so satisfying about biting into one of these warm, fresh-from-the-oven biscuits and experiencing that delightful, melty cheese....
I’ve made this delicious apple crisp two different ways, and I can’t decide which way I like it best. So, I’m sharing both versions! Actually, I’m sharing TWO ways to cook it and TWO ways to top it, so you could probably make this four different ways. The beauty of my indecisiveness is that this recipe can easily accommodate the ingredients you currently have in your pantry. Need to use up your almond flour?...
This pea and mint soup is creamy, packed with vegetables and gets a lot of fresh flavors from the mint. It can be eaten hot or cold, so it’s great for any time of the year. Because the soup is pretty thick, I’ve even used it as a sauce for rice dishes! The best part is that the ingredients list is quite short—just 8 in total. COOKING NOTES FOR PEA AND MINT SOUP Substitutions: You can tweak this recipe to add a variety of other vegetables....
There are far things better than the ol’ peanut butter/banana combo, and when they come together in this 4-ingredient smoothie, it’s definitely heaven in a glass. Milk Substitutions in Smoothies Soy milk, almond milk, and Coconut milk make great substitutions for regular milk when making smoothies. Best Equipment For Making Smoothies My first suggestion would be to use a NutriBullet. This is the one that I have and it’s super powerful....
Why You’ll Love It It’s easy to make. All you need is a few simple pantry ingredients to make homemade granola. Just stir them together and bake until crispy! It’s gluten-free. Oats are naturally gluten-free (and full of fiber!), but make sure you choose oats that are labeled “certified gluten-free” to avoid any cross-contamination during the manufacturing process. It’s dairy-free. This recipe calls for melted coconut oil, so it’s naturally dairy-free and vegan, but you can also use olive oil since it’s such a small amount....
These pork carnitas are one of the first recipes I shared with you years and years ago. This recipe is a classic and about as authentic and traditional as they come! It’s simple to prepare, simple to make and can be done in your oven, crockpot or your instant pot. Don’t worry, I’ve provided instructions for all! Preheat your oven to 300℉. In a small bowl, combine 1½ teaspoons salt, ¾ teaspoon black pepper, 1 teaspoon ground cumin, 1 teaspoon red pepper flakes, and 1 teaspoon dried oregano....
Easy Pretzel Turtles Recipe Salty, sweet and incredibly delicious, these homemade Pretzel Turtles are the perfect combination of flavors! Turtles are a classic found at most chocolate stores, but they’re so easy to make at home. All you need are 4 ingredients, 5 if you count the salt, to make this yummy treat! Impressive enough to serve for the holidays, yet easy enough to make when you’ve got a late night hankering for something sweet....
Brownies Yes, it’s pumpkin season and I could not let the season pass without at least one pumpkin recipe, but more will come. I love pumpkin season because I simply love pumpkin! I already have more pumpkin recipes planned so stay tuned – the reward will be worth the wait! But for now I give you Pumpkin Cheesecake Brownies. I know I recently posted my brownie recipe, but I have to say that these brownies are even better....
These raspberry chocolate oatmeal cookies are quickly becoming one of my favorite cookies. There’s rich bittersweet chocolate chunks, tart raspberries, and umami flavors from miso and soy sauce in every bite. Mama Lin absolutely loved these cookies, particularly the tart raspberry pieces scattered throughout the cookie. They are kid tested and Mama Lin approved! COOKING NOTES FOR RASPBERRY CHOCOLATE OATMEAL COOKIES When developing the recipe for these raspberry chocolate oatmeal cookies, I drew inspiration from several cookie recipes I’ve made in the past....
We love classic sweet potato recipes like Creamy Sweet Potatoe Casserole, the silky smooth Sweet Potato Soup and of course Roasted Sweet Potatoes and Bacon. I hope this Scalloped Sweet Potato Recipe becomes a new favorite for your holiday menu. This post may contain affiliate links. Read my disclosure policy. Hey, hey. Valentina with Valentina’s Corner sharing our favorite Scalloped Sweet Potato Casserole Recipe. Scalloped Sweet Potatoes: Thinly sliced sweet potatoes baked in a creamy garlic and butter sauce and loaded with cheese....
What Is Sole Meuniere? This classic dish of fillets of Sole Meuniere from Julia Child couldn’t get any simpler or more heavenly. The sole fillets are slightly crispy, dripping with butter and studded with capers, parsley and lemon. As you fry the capers in the brown butter sauce they crisp up nicely and blossom adding a big flavor hit to this already delicious fish. This is a classic French dish that’s just made up of whole or fillet Sole that’s been dredged in flour and browned in butter....
You might think this is a weird combination. Cantaloupe in a tea loaf? But why not! As I was making this and grating the cantaloupe, I thought maybe I should strain it. But then I thought, no! We would want all that moisture baked in my bread. It was a great idea, the loaf turned out absolutely perfect! I had so much fun in the making of this tea loaf, drinking Sangria, cooking and baking....
This post may contain affiliate links. Read my disclosure policy. Today’s delicious post is sponsored by Reynolds®. In case you haven’t noticed, we use their products in probably half of our recipes. Hello parchment paper, baking cups and aluminum foil! So when they asked if I wanted to try their new product, I was like “Yargs yes! I want to try them!” But, not in those words exactly because I didn’t want to sound unprofessional ofcourse....
Sun-Dried Tomato Pasta You just can’t beat the combination of mouth-watering flavors in this Sun-Dried Tomato Pasta! Every bite is infused with savory flavor from the sausage that’s tossed with pasta and smothered in the most incredible tomato cream sauce with vibrant bites of sun-dried tomatoes. Fresh spinach adds the best pop of color and earthy undertones. This flavor profile might just leave your head spinning! Be sure to check out my pro tips below!...
Sweet Potato Soup This Sweet Potato Soup recipe encompasses all of the flavors of fall in a warm and delicious bowl! It has subtle hints of apple and nutmeg, complimented by savory cheddar cheese and a perfect combination of seasonings. The vegetables include onions, carrots, celery, and of course- sweet potatoes, which all pack in the nutrition. You won’t want to put your spoon down! Be sure to check out my PRO TIPS below!...
When it comes to easy comfort foods, there’s nothing better than tater tot casserole. Especially this recipe. You’ll never taste one quite like this. Check out the ingredients compared to others out there. This can be made completely from scratch, with an optional addition of cream of mushroom soup to keep it traditional. Scroll down to see what makes my casserole different from all the rest out there. What is Tater Tot Casserole Tater Tot Casserole originated in the Midwest United States....
When I picture my perfect baked potato, I want lots of sour cream, bacon, cheese, and green onion. We know bacon makes everything better, and it totally does for these Twice Baked Potatoes. Made with a handful of simple ingredients, these delectable little bites give us all the flavors and textures of the perfect baked potato, in a convenient slice! Why Make These Twice Baked Potatoes Simple Ingredient List Easy to Make Delicious Convenient Portion Perfect for Appetizers or Side Dish...
Why You’ll Love It It’s loaded with Spring vegetables. Roasted asparagus, crisp radishes, shredded carrots, and lettuce are the main event in this dish! It’s flavorful. When you blend fresh basil into a simple lemon dressing, your salad will taste like it came from a restaurant. Fresh herbs make such a huge flavor difference! It’s filling. Canned chickpeas are convenient, and add extra texture and protein to this spring salad recipe....
The bread is soft, perfectly moist, and packed with the natural flavor of ripe bananas. If you are trying to eat less butter, eggs, and saturated fat or are just curious and want to try something new, this vegan banana bread will become a favorite! Our vegan banana bread recipe stays faithful to the original, using only simple pantry staples. Like our other popular quick breads, such as vegan pumpkin bread, vegan zucchini bread, and banana zucchini bread, this one does not contain flax egg, ground flaxseed, aquafaba, or other unusual ingredients....
