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You can have it like hummus, as a dip with warm pita bread, veggie sticks, or in a sandwich. Thanks to the brilliant combination of tahini and avocado, you can expect a velvety, creamy texture and a rich, nutty, and buttery flavor. This recipe is more like hummus. Thanks to the addition of tahini, it’s creamier, nuttier, bolder, and richer than guac. If you haven’t tried avocado and tahini together yet, you are in for a treat: they are delicious and produce one of the best spreads/dips we tried....

Creamy Flan Recipe If you like vanilla custard and baked cheesecake then you are going to love this flan recipe with cream cheese, also known as flan de queso! This dessert resembles a fusion of the two, topped with a delightful caramel sauce. It features a smooth, creamy custard base made from standard flan ingredients like eggs, sugar, and milk, just like the Spanish classic, but also includes delicious cream cheese blended into the batter!...

Savor Every Bite: Decadent Creamy Italian Sausage Pasta Awaits! Allow me to introduce creamy Italian sausage pasta! A delectable Italian-inspired dish that combines the bold flavors of Italian sausage with the comforting creaminess of a Parmesan cheese sauce, and tender pasta. The result is the perfect combination of savory and creamy elements, creating a dish that’s both satisfying and bursting with flavor. What’s even better? This impressive recipe is hassle-free! You’ll need only about 30 minutes and less than 10 ingredients to whip up this tasty pasta dish....

I’m very excited to share this wonderful recipe with you today. I’ve been making polenta for as long as I can remember. Polenta is very common in a lot of cuisines, but probably nowhere as common as it is in Romania. I could probably safely say that polenta knows as mamaliga in Romanian is probably consumed more than bread. Polenta is a peasant food, usually a substitute for bread. While in Romania, polenta is usually much thicker so that you can slice it like bread, this polenta in this recipe is a creamier polenta....

This post may contain affiliate links. Read my disclosure policy. This crepe cake is beautiful and delicious! Everyone will think it took you hours to prepare but it’s so simple when you’re using our fail proof blender crepes recipe. This is the easiest 30 layer cake you’ll make with 15 crepes and 15 layers of cream. I’ve been in love with the idea of crepe cakes since I first laid eyes on them; elegant with rustic charm and so pretty!...

Se invece vuoi fare delle crostatine, dai un’occhiata alla nostra ricetta per le crostatine di mele qui. Ingredienti e sostituzioni Farina: è possibile usare qualsiasi farina per queste crostate. Quella da noi preferita si ottiene dai fiocchi d’avena, frullati energicamente fino a farne una farina fine. Ma si può anche usare la farina tipo 0 oppure quella integrale. Se ne avete la possibilità scegliete farina da agricoltura biologica per evitare grosse quantità di Glifosato....

What Is Pasta Alla Gricia This classic Italian dish is basically almost like an egg-free Creamy Carbonara or Bucatini all’Amatriciana without the tomato and wine. Yet, unlike carbonara and all’amatriciana, whose recipes typically call for pancetta, pasta alla gricia is made with guanciale. Guanciale is a type of Italian cured meat made from pork jowls or cheeks. It’s an authentic ancient Roman dish that dates back to around 400 AD and is based on very simple, but high-quality ingredients....

With their rich flavors and plant–based protein content, kidney, black, white, garbanzo, mung, and pinto beans will become your new weeknight dinner heroes. Beans are affordable, sustainable, and packed with protein, fiber, and essential nutrients. They’re the perfect ingredient for those looking to add more plant–based meals to their diet or to experiment with new flavors and textures in the kitchen. For many more dinner ideas, check out our mains category page....

Fresh strawberries add incredible flavor to desserts like our popular No-Bake Cheesecake, Strawberry Pretzel Salad, or Mini Strawberry Cheesecakes. I hope this Easy Strawberry Cake becomes a new favorite for you. This post may contain affiliate links. Read my disclosure policy. Strawberry Cake Recipe This strawberry cake is winning in every way: simple ingredients, easy to make, perfect for entertaining, and completely yummy. Everything about this cake is good. This is a crowd-pleasing dessert, but (so you can’t say I didn’t warn you) it disappears fast!...

This post may contain affiliate links. Read my disclosure policy. This is our go-to recipe for family get togethers and company because it comes together quickly and it always gets rave reviews. These fish tacos are so flavorful and satisfying but you will feel good and light at the end of the meal. This recipe is party sized and can be scaled down to feed a smaller crowd. It was developed by my brother-in-law, Slavik and it has been adopted by pretty much everyone in our family....

The Best Garlic And Paprika Chicken Recipe If your spice cabinet is without smoked paprika, I have a revelation for you my friend. It combines the sweetness of regular paprika with some smoked complexity and adds so much depth to literally any dish you can imagine adding it to! This chicken is fall off the bone tender, smothered in a sauce so good you’ll be licking your plate clean as soon as it’s done – I promise!...

German Chocolate Cake Any time I share a cake recipe with you guys, it’s always a great day! I just love cakes, they make me happy. As a matter of fact, whenever there’s a family gathering, I always volunteer myself to bring dessert, just so that I can make a cake or a trifle. One of my all time favorite cakes is German chocolate cake. I don’t make it often, but when I do, it’s a really good day, heck it’s a good week if I don’t give it away to family or friends, because I’ll be eating it the whole week....

Roasted cauliflower has a comforting texture and neutral flavor that lends itself to a variety of recipes. Hence the popularity of cauliflower pizza, cauliflower tacos, and cauliflower soup! In this recipe, you’ll roast the cauliflower to give it a more pleasant taste and texture. While that’s cooking, you can chop the other veggies you’ll use and stir together an easy Greek salad dressing. By the time the cauliflower is done, you can toss it all together for a fast & easy meal....

Greek Chicken When a Greek craving strikes (i.e. Feta cheese, juicy tomatoes, marinated chicken, olives, a delicious Greek sauce and more), there couldn’t be a better way to satisfy that craving than with this easy chicken dinner. This has all of the classic Greek flavors that we know and love. It’s prepared in a single skillet and baked in the oven for just 15 minutes to let all of these delicious flavors blend together....

This post may contain affiliate links. Read my disclosure policy. Our most flavorful and tender steak kebabs recipe yet! My sister Sveta came up with this recipe and it is well loved by our whole family. These smell amazing on the grill and they taste even better! Marinating the steak overnight turns this into a make-ahead recipe (YES!) and the flavors are irresistible! Take one whiff of that marinade and you’ll just know!...

Why you’ll love this Recipe What is Haldi Doodh? Benefits of Turmeric Milk Please note: We are not dietitians or doctors at Masala and Chai. For more information, please refer to the sourced material from the US National Institute of Health. Since then, my tastebuds have completely evolved. I can now genuinely appreciate a nourishing, cozy cup of Turmeric Milk. It feels like a warm hug from my mom when I have a cold or like showing up in her bedroom at 1am because I can’t fall asleep....

What’s in puppy chow? If you’re not familiar with the original recipe, it’s traditionally made with Chex cereal, peanut butter, melted chocolate chips, and powdered sugar. It’s very simple, and it’s also very difficult to stop eating it. Why do they call it puppy chow? As I understand it, this sweet snack mix got its confusing name because it’s appearance can resemble dog food. (But please, don’t let your dogs eat it– there’s chocolate inside....

Ingredients & Substitutions Sunflower oil: we like to use sunflower oil because it has a light flavor and it is easy to find. You can replace it with any vegetable oil of your liking. Keep in mind that if you use coconut oil your margarine will be harder, more like a vegan butter.Soy milk: perfect thanks to its emulsifying properties. I would not replace it with any other plant milk for this recipe....

Squeeze fresh lime juice over this honey-glazed salmon and serve with steamy, fluffy white rice. With its delicious sauce, it has become one of our favorite ways to make salmon, along with our Teriyaki Salmon and Tuscan Salmon. Honey Glazed Salmon Since salmon is a healthy source of protein, fatty acids, vitamins, and nutrients, like Omega-3, it’s one of our favorite dishes to serve our family. This honey-glazed salmon recipe uses a honey and soy sauce marinade to cover the fish....

How Long Does it Take to Cook Chickpeas? When you start with soaked chickpeas, it takes about 45 to 60 minutes to cook them from scratch. It can take longer if you add salt to the cooking water, or if you start with particularly old beans. (Older beans take longer to cook, and it’s difficult to know how old they are when you buy them at the store.) Pro Tip: Beans that you buy from a bulk bin may be fresher than the ones you buy in a package off the shelf....