Ingredients You’ll Need To make an almond flour crisp, you’ll need just a few simple ingredients for the topping. Blanched almond flour Coconut oil Maple syrup or honey Walnuts or pecans Sea salt I also add shredded coconut to this crumble topping, but that’s optional. Feel free to use more almond flour, instead. How to Make It To get started, toss the blueberries in cinnamon and arrowroot starch in the bottom of a large baking dish....
I genuinely think about this cherry cake all the time - especially during peak cherry season! Thankfully, this cake can still be made year round with frozen sweet pitted cherries. This Amaretto Cherry Almond Cake light and fluffy - it’s perfect to split with friends and family or to eat yourself over the course of a week. Trust me, I did just that with a cup of tea and it was highly enjoyable....
Easy Apple Crumble Recipe If there’s a true classic dessert that we all know and love, it’s apple crumble. A sweet gooey filling made with tart granny smith apples, and some great apple pie spices, topped with a crunchy brown sugar and oat streusel topping – it’s pure comfort. In under and hour you can have this classic and delicious dessert on your table, ready to be topped with a big scoop of vanilla ice cream....
This post may contain affiliate links. Read my disclosure policy. This apple danish braid is loaded with juicy caramelized apples and cranberries inside a flaky pastry shell drizzled with glaze. The danish itself is lightly sweet and the cranberries are a welcome zingy pop of flavor with each bite. I’m a sucker for a good great pastry! We have a long history of pastry love in my kitchen – from the cheesecake danishes to the almond peach, easy apple slab, and braided peach!...
This post may contain affiliate links. Read my disclosure policy. This apricot smoothie has just 5 ingredients and the last one is optional. It’s so easy! It has just the perfect amount of sweet-tart flavor and the strawberries really enhance the yummy apricot flavor. My husband came up with this smoothie. It is a healthy, energy boosting drink loaded with Vitamin’s A & C with a good dose of fiber (check out the nutrition facts below)....
By the way, does anyone else watch that show? I first encountered these beautiful lemon cucumbers at the farmers market a few months ago and have been meaning to create a recipe with them. Their name is deceptive. You would think they taste like lemons based on the name. But these pleasant little fruits taste like regular cucumbers without the bitter aftertaste found in conventional cucumbers. (Yes, I do consider cucumbers to be fruits because they bear seeds in the center....
There’s really only one word to describe my time at the Natural Products Expo West last weekend: wow. I have never seen so many people hawking over food samples and being excited to talk about food. I ate until I could eat no more, then took a quick rest and ate again. A food blogger’s stomach knows no limits. There were so many cool products to see, taste, and feel, like vanilla salt, granulated maple sugar, red palm oil, and baobob fruit chews....
Banana Chocolate Chip Coffee Cake Recipe You know what my favorite breakfast is? A slice of coffee cake with a nice big steaming cup of coffee. This banana chocolate chip coffee cake is definitely my kind of breakfast. I don’t know what it is but lately all I want to do is make cakes because I can’t stop craving them! My dreams are made of cakes. Hmm…weird, I know. I should have been a baker....
Traditional Romanian Beef Salad (Salata De Beouf) Sometimes I like to give you guys a glimpse into Romanian cuisine, since I get asked about it often. It’s not as known as other cuisines like Italian or Chinese, but we do have some interesting recipes such as this salad. This Beef Salad known as “Salata De Beouf” is a classic Romanian salad that brings to mind the rich history and culture of Eastern Europe....
Blue cheese burgers Is your mouth watering yet just reading that title? I know mine is! I do love a classic burger loaded up with cheddar cheese, pickles, and ketchup, but sometimes I just need to scratch that gourmet itch. These burgers, while super easy to make, will do just that for you. It really doesn’t take many extra steps to take a regular run-of-the-mill burger and turn it into something incredible....
The eggplants are baked in the oven or air fryer, they are tender inside and crispy outside, and we show you how to make them with and without eggs. Check out our Best Eggplant Recipes Ingredients Instructions Serving suggestions Variations Storage We bake the eggplants in the oven or air fryer to do this. The breading is crisp and tasty, and we show you how to make it with an egg or, if you want to keep the recipe vegan, with chickpea flour....
If you’re a child of immigrants in the U.S., you were probaaaably made fun of for what was in your lunch box that day. Maybe you were one of the lucky ones that convinced your mom to allow you to take a Lunchables to school. I always complained about being made fun of for my Indian food and I would get caught throwing out my untouched lunch. The show Fresh Off the Boat even had an episode on this exact same thing!...
This post may contain affiliate links. Read my disclosure policy. We love recreating our favorite restaurant recipes. Some of our best copycat recipes include Zuppa Toscana inspired by Cheesecake Factory, Chili’s-inspired Cajun Chicken Pasta and Monetery Chicken, and Shrimp Pasta from Olive Garden. They can be made at a fraction of the price, are often healthier, and are great crowd-pleasers. This Chicken Marsala recipe is no exception. Easy Chicken Marsala Recipe It’s easier than you think to re-create this classic Italian-American Chicken Marsala....
Schnitzel is something I grew up with, it was one of those dishes that was a staple at our house. The great thing about schnitzel is that it can be made with any kind of meat, I have made it with pork before, with veal and as seen here with chicken. Can You Make Schnitzel In An Air Fryer? Yes, absolutely! As a matter of fact, I did myself and I have to say it comes out super crispy on the outside and juicy on the inside....
Chicken With Blush Sauce Pasta This is a quick pasta recipe with a delicious and easy to make blush sauce, loaded with bacon and chicken. It’s a meaty, cheesy, and incredibly delicious sauce. Fabulous for a quick weeknight dinner meal, or even a special occasion. 10 min prep time Simple, Short Ingredient List Takes 30 Minutes Delicious Comfort Food I for one, love pasta dishes. My husband not so much, but that never stops me from making my favorite dishes, especially since they are so easy to make and because you can just throw together whatever you have in your fridge and make one delicious meal....
What to expect I wanted to make a brownie cake that was 100% plant-based (vegan), but at the same time easy to make, with the simplest ingredients and that won’t cost you a fortune.For this recipe, you won’t need fancy ingredients like extracts, aromas, espresso powders, or several types of chocolate.Also, I wanted this cake to taste delicious. Just like a great non-vegan brownie cake. No compromise on taste and texture here....
For some reason this week I was in the mood for baking. I told you my pantry is full of chocolate chips, coconut, and all kinds of nuts, so I knew I had to make something with all those ingredients. I probably should have named these scones kitchen sink scones because it seemed like I threw everything in there but the kitchen sink. OK, I’m joking, but have you ever had coconut in scones?...
This healthy chocolate granola recipe is made with simple ingredients you may already have on hand. Tossed with coconut oil and pure maple syrup, it’s naturally dairy-free and vegan, too. Customize it as you see fit, adding dried fruit like cherries, raisins, or cranberries. You can even lower the added sugar for a dark chocolate granola flavor. It’s easy to taste and adjust as you go! Ingredients You’ll Need Shredded coconut and sliced almonds work together to create an “Almond Joy” flavor, but this granola recipe is flexible, so you can make any swaps you like....
On my travels I’ve been asked “What are some classic Canadian dishes?” and after many years of repeating the usual suspects: poutine, Nanaimo bars, butter tarts, etc., I’ve started to realized that maybe the Caesar truly is the greatest culinary contribution my country has given the world. What, you’ve never heard of the Caesar? It is like a Bloody Mary – but so much more. It is a hangover cure in a glass, the quintessential patio sipper, and my personal welcome home gift to myself whenever I land back on a Canadian airstrip....
Be sure to try my SWEET Cream Cheese Wontons and my Crab Rangoon Dip recipes next! Crab Rangoon This is definitely one of my favorite appetizer recipes, but I usually forget about until the New Year rolls around! Thank goodness for a yearly reminder. 😊 The ingredients are simple, you can prepare these ahead of time, and if you’d rather, you can even make it in dip form! Let’s get to it!...
