Be sure to serve this with my Baked Chili Cheese Dogs! Panera Mac & Cheese Recipe It’s an interesting time in history right now, on this April day in 2020. Like many of us, I’ve been missing trips to my favorite restaurants and have been relying heavily on all of my restaurant copycat recipes. Panera is known most prominently for two things. Their Broccoli Cheddar Soup, and their super creamy White Cheddar Mac & Cheese....
You’ll love its creamy texture, earthy flavor, and the warm and rustic taste of chickpeas simmered in a rich broth with garlic, rosemary, and tomato. Dietary Note: this recipe is suitable for a vegetarian and vegan diet. For gluten-free, use a gluten-free pasta. Pasta e Ceci video Ingredients & Substitutions How to make pasta e ceci Serving suggestions Variations Questions Storage & Make Ahead More chickpea recipes More pasta recipes Pasta and nutty chickpeas work wonderfully together, both nutritionally and flavor-wise....
This post may contain affiliate links. Read my disclosure policy. Grilled Pineapple Sausage Skewers These skewers come together quickly and you can completely make them ahead. Welcome your summer brunch party guests to the sweet smoky aroma of these grilling away. Have you tried grilled pineapple before? I’m convinced it is the best way to eat pineapple. The grill caramelizes the glaze on the outside and really amplifies the natural sweetness of pineapple....
Ingredients You’ll Need What’s in the Pistachio Latte at Starbucks? I counted 16 ingredients in the nutrition label, and while it does include real pistachios, it also includes natural flavors and preservatives. This homemade version requires only 3 simple ingredients! Pistachios Dates or maple syrup Brewed coffee Pretty simple, right? This hardest thing about making the homemade version is finding pistachios that aren’t salted, but I managed to find some at my local grocery store....
What is Poultry Seasoning made of? Poultry seasoning is a blend of spices that remind me of the flavors used in Thanksgiving stuffing. It makes recipes, like my Air Fryer Chicken Breasts or Instant Pot Chicken Breasts, taste unbelievably good! The most common spices include: Sage Thyme Marjoram Rosemary Black Pepper Cayenne Pepper Nutmeg I don’t always have ALL of these dried spices on hand, but I would say the most important spices to use are the sage and thyme....
These pancakes are my solution to getting more protein into my family’s mornings. Each serving contains up to 13 grams of protein, depending on the protein powder you use. My kids don’t love eating eggs for breakfast, but they don’t mind when I add a scoop of protein powder to their favorite pancake recipe. This high protein recipe is inspired by my Banana Oatmeal Pancakes which come together quickly in a blender....
This recipe is perfect if you’ve already opened a can of pumpkin but didn’t use all of it. Only 1/4 cup is required for this single serving treat. Lightly sweetened with maple syrup, this mug cake tastes like a not-too-sweet piece of pumpkin bread. Add a few chocolate chips, and it will satisfy a craving in minutes. Ingredients You’ll Need This pumpkin mug cake recipe is egg-free. It starts with a combination of oat flour and pumpkin puree....
Pumpkin Zucchini Muffins Recipe I will raise my hand and declare that I am a muffin person. Blueberry, carrot, banana, whatever it is, I will devour it with glee. It’s one of my favorite little breakfast treats since it’s so easy to grab and run out the door with. These muffins are totally different from any I’ve ever made packed with super nutritious pumpkin and zucchini but still sweet and delicious!...
It’s naturally vegan and paleo friendly, and since it comes together quickly in a blender, you can modify the ingredients as you go to make it taste exactly the way you want it to. I hope you’ll enjoy it! Roasted Red Pepper “Cream” Sauce makes about 2 cups Ingredients: 1 cup steamed sweet potato chunks 1 cup nut milk (or non-dairy milk of choice) 1 teaspoon dried basil 2 cloves raw garlic 1 roasted red pepper 1/2 teaspoon of sea salt Directions: Throw all ingredients into a high-powered blender, like a Vitamix, and blend until smooth and creamy....
Be sure to try my Chicken Pot Pie recipe for your next comfort food endeavor! I’m pretty excited to be adding this to my (delicious) collection of gravy recipes. If you’ve ever had sausage gravy before, you’re probably doing backflips in your head at the idea of making this at home. And if you haven’t tried it yet…. get excited. When I first started making this, every part of me wanted to experiment by adding different things to it....
We’ll show you how to make this recipe to perfection in under 15 minutes and give you plenty of ideas on how to add your favorite veggies to turn it into a delicious family dinner. Check out our best pasta recipe collection! Ingredients Garlic Instructions Variations Serving suggestions Tips Storage While this dish is delicious on its own, it’s also the perfect base recipe to build on and customize with your favorite veggies....
This spicy tofu recipe is something I created on a weeknight when I wanted to make a quick dinner using the firm tofu I purchased at the farmers market. It is spicy, tangy, rich with coconut flavor, and easy to make. Pair this up with a side of grains and vegetables, and you’ll have a meal in about 30 minutes. HOW TO MAKE SPICY TOFU WITH COCONUT SAUCE TYPE OF TOFU USED IN THIS RECIPE As I stated above, I am using a very pressed style of tofu for this recipe....
You can use this pizza dough to make most pizza styles, including New York, New Haven, Neapolitan, and Roman. Ingredients for Pizza Dough How to make pizza dough + Tips 4. Bulk Proofing 6. Stretching or rolling out the dough Storage and making ahead More pizza recipes Flour You can make pizza dough with all-purpose flour or with bread flour. However, the best flour for making pizza is pizza flour; one that is specifically developed for pizza....
Easy Strawberry Cobbler Recipe I absolutely love making cobbler with fresh seasonal fruits. There’s something truly magical about taking the ripest and juiciest fruits of the season and transforming them into a delicious dessert. And this strawberry cobbler is no exception! Each bite is a burst of fruity perfection as the tangy sweetness of the juicy berries blends together with the golden buttery crust. Now, I know you might be thinking that creating such a delectable dessert must involve hours of making pastry dough, chilling it, and then rolling it out into a crust....
Suji ka Halwa was always a staple dessert in my Indian household. Now that I think back on it, I laugh at how obsessed I was with this simple dish. Who would have thought that semolina flour could make such a delicious dessert?! Not only that, but I’d regularly compare the the suji halwa we got at the temple versus the one my mom made at home. You see, at the Hindu temples everyone comes together to prepare a communal meal after prayers....
Easy Smothered Pork Chops Recipe Southern food is comfort food! Its roots are deep and so are the flavors. And this recipe for Smothered Pork Chops is no exception to the rule. Similar to my Smothered Chicken it’s seasoned with a flavorful spice rub, seared, and then cooked in an incredibly flavorful onion gravy in the oven to finish. It’s a cooking technique that produces a lot of flavor and super tender meat....
If you are hoping to offer a delicious vegetarian dinner for Thanksgiving or Christmas, this recipe is for you. When you start with two pre-cooked ingredients, which you can easily buy at the store, the prep work takes less than 10 minutes. Serve it with mashed potatoes and vegan gravy for a comforting, protein-packed meal. Ingredients You’ll Need This recipe starts with cooked lentils and brown rice, which you can conveniently buy at the store if you want to save yourself some time....
If you’ve never heard of Three Cup Chicken before, listen up! It’s such an easy and flavorful dish, regardless of if you’ve tasted it before or not. I guarantee you’re going to love it! Made with Asian staples, you’ll be drooling over the delicious sweet and savory glaze that coats the chicken. Tender chicken cooked with fresh, aromatic garlic and ginger, coated in a homemade toasted sesame oil, Shaoxing wine, brown sugar and soy sauce glaze....
Here, we make a delicious egg-free and dairy-free torta della nonna filled with a scrumptious vegan custard. Our recipe is still 100% Italian, and every bite is as delicious as the original one. Dietary Note: this recipe is suitable for a vegetarian and vegan diet. Tips for making the best torta della nonna Storage Variations Italian fruit tart with custard This beautiful and delicious fruit tart with lemon custard is a classic Italian pastry recipe everyone loves....
Use That Leftover Turkey To Make These Delicious Turkey Bites Let me tell you about my Turkey Bites recipe – it’s a clever and delicious way to use up leftover turkey. Picture this: tender shredded turkey, blended with zesty sour cream, hot sauce, and chili garlic sauce, all wrapped up in a soft, homemade dough, sprinkled with sesame seeds, and baked to golden perfection. It’s a flavor-packed, easy-to-make treat that transforms ordinary turkey into an extraordinary snack or appetizer....
