Vegan Oat Flour Pancakes With Aquafaba
How to Make Oat Flour Pancakes Oat flour is one of my favorite gluten-free flours because it’s affordable and easy to find in stores, but make sure you look for “certified gluten-free” on the label to avoid cross-contamination. You can make your own flour by simply grinding gluten-free rolled oats in a coffee grinder or blender. Aquafaba as a Vegan Egg Substitute In my experience, oat flour needs eggs to “fluff up,” but I finally figured out a way around that by using aquafaba, which is the liquid leftover from a can of chickpeas....