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This post may contain affiliate links. Read my disclosure policy. This Storybook cake roll is moist, rolled with a vanilla butter cream, covered in decadent chocolate and the cookie crumbs give it a subtle crunch. I love that this recipe uses one frosting that turns into vanilla and chocolate cream with a couple of quick add-ins. So don’t worry, you really only make the frosting once. This roulade is based on a classic Russian cake roll known as Tort Skazka (Торт Сказка)- which translates to “storybook cake” and it has a delicious story to tell....

This post may contain affiliate links. Read my disclosure policy. My husband’s family lives in California and they sent us loads of lemons; fresh from their lemon tree. What to do with so many lemons?… Can them and give them to your friends and neighbors! Canning lemons is a simple, thoughtful and inexpensive gift idea. Not, to mention, canned lemons are awesome with tea. We’ve been enjoying them for a couple of weeks....

Why You’ll Love It If you love carrot cake as much as I do, you are going to love this oatmeal recipe. It has all the flavor you love, but it takes only a fraction of the time to prepare. Plus, oats have some potential health benefits! Oats may have anti-inflammatory properties, thanks to the avenanthramides they contain. Oatmeal may also have a prebiotic effect, which means they may help to feed the good bacteria in your gut....

This might just be my favorite chicken dish that I’ve ever made. Tandoori Chicken has always been my absolute favorite growing up! My mom is fully vegetarian, but we would go to an Indian restaurant in Scottsdale, Arizona growing up that had the absolute best tandoori chicken drumsticks. It was an obsession. For reasons completely justified, garlic bread has been trending this year! I’ve seen a ton of buffalo chicken garlic bread, but decided we needed room for tandoori chicken garlic bread....

Cherries and chocolate make a delicious pair, and I love how the tart cherries totally mask the avocado flavor. (This is important if you’re like me, and don’t love avocados on their own.) The avocado adds creaminess, but otherwise goes unnoticed in this cold and creamy pudding. 7 Reasons Why You’ll Love It This avocado pudding is: Dairy-free Nut-free Rich and creamy (without tasting like avocado) A good source of fiber, folate, and vitamins C and E Loaded with heart-healthy fats Fast and easy to prepare Fruit-sweetened...

These Chicken Kebab Wraps couldn’t be more perfect for summertime. I especially love making kebabs on a grill when it’s warmer out. Whenever I have leftover kebabs, I wrap them up in parathas with chutney and pickled onions that I always have in the fridge for a quick meal. These wraps are great as a make ahead meal for a family barbecue or a comforting weeknight meal when you’ve got several kebabs on hand....

If you’re hoping to serve delicious gluten-free chocolate cupcakes for a birthday party or special event, this is the cupcake recipe for you. They have a tender crumb and will rival your favorite cupcake recipe! These Paleo chocolate cupcakes don’t bake up quite as tall as a bakery cupcake would, but they have an amazing taste and texture, without using any white flour or sugar. Top them with your favorite chocolate frosting, and you’ll have an impressive homemade dessert!...

This post may contain affiliate links. Read my disclosure policy. Attention chocolate lovers! This Chocolate Layer Cake with Creme turns out so fluffy and nice. Don’t worry, it only sounds fancy. Honestly, it’s pretty simple and straightforward to make. Good news; you can make this Chocolate Layer Cake with Creme in advance! I baked and assembled it on Friday and served it Sunday afternoon and it was still perfect; kept its fluffiness and the frosting and raspberries stayed perfect....

Easy Chocolate Truffles There’s something undeniably divine about biting into a rich, velvety chocolate truffle that melts in your mouth. But despite their gourmet reputation, they are surprisingly quick and easy to make! The process simply involves mixing chocolate with a cream mixture, shaping it into spheres, and then rolling in cocoa powder and coconut! Dark Chocolate: Choose high-quality dark chocolate with a cocoa content of at least 70%. Its intense flavor forms the backbone of the truffles....

Along the same lines, the married life is about finding ways to hide big purchases from your spouse. Sometimes, it’s better to avoid those “How much did that cost?” conversations outright. Have that package delivered to work or hide it in the deep corner of your closet for a month. That way, when you bring that out in the open, and your spouse asks if it’s new, all you need to say is, “No, I’ve had it for a while!...

Il ciambellone bicolore, almeno qui da me in centro Italia, si trova fatto fresco, ogni giorno, praticamente in ogni supermercato e nella maggior parte dei bar. Come la ricetta originale, noi qui uniamo un impasto bianco alla vaniglia con uno nero pieno di sapore di cioccolato.A differenza della ricetta originale, il nostro ciambellone vegano non ha uova, burro, o latte, quindi puoi darlo ai tuoi cari senza un grammo di senso di colpa....

Be sure to pair this with my crusty, airy, No Knead Bread for dipping! Clam Chowder I am a New England native, so it is my honor and privilege to present this incredible, restaurant-worthy clam chowder to you. If you’re new to this recipe, don’t worry. The process is simple. (I promise!) I’ve outlined how to use fresh OR canned clams in this recipe, and I swear- the canned clam version is great....

The recipe is inspired by Southeast Asian flavors; it’s easy to make without cooking, and you can use it to level up your meals, from bowls and salads to skewers and noodles. Ingredients & Substitutions How to make peanut sauce Variations Serving suggestions Questions Storage More sauce recipes More Asian-inspired dishes The sauce is so creamy and tasty that you’ll want to drizzle it on everything! You can use it as a sauce in peanut noodles, drizzle on Buddha bowls and grilled tofu, or as a dipping sauce for air fryer tofu, spring rolls, and veggies....

This peanut stew recipe is without meat; we use chickpeas instead to make this an easy 30-minute high-protein vegetarian meal, packing more than 20 grams of protein per small portion. Dietary Note: this recipe is suitable for a vegetarian, vegan, and gluten-free diet. What is African Peanut Stew? African peanut stew video Ingredients & Substitutions for Groundnut Stew How to Make African Peanut Stew Serving suggestions Variations Storage & Make Ahead More peanut recipes More one-pot dinners It is often referred to as maafe or simply groundnut stew....

Easy Creamy Baked Chicken Breasts I’m telling you, this Creamy Baked Chicken Breasts recipe is a real game-changer for weeknight dinners. First off, the chicken is incredibly tender, soaking up all the rich flavors of sun-dried tomatoes and a silky smooth sauce spiced just right with a dash of red pepper flakes. Then, as if by magic, fresh spinach adds a pop of color and nutrition, making each bite as wholesome as it is delicious....

What makes this butternut squash soup different from others is that the soup uses a lot of Asian herbs and spices for flavoring. I use a lot of garlic, ginger, lemongrass, Thai chili, and coconut milk. The natural sweetness of the butternut squash complements these herbs and spices very well. To make the soup into a fuller meal, add chickpeas or pan-fried tofu for protein. If you are not vegan, add some shredded chicken or shrimp....

Creamy Chicken Marsala Pasta Recipe If you love a good Chicken Marsala, you’re going to love this pasta version. The flavors are the same but now you can make this all in one pot, complete with a creamy marsala pasta. A complete dinner, that’s incredibly easy to make and super satisfying. This recipe features tender and juicy chicken thighs, lots of earthy mushrooms, all cooked together with the pasta of your choice in an incredible creamy marsala sauce....

This is a flavorful spin on the classic lemon chicken that’s so easy to prep! Between lemon pepper chicken or a buttery lemon sauce, lemon chicken is one of my favorite go-to recipes when cooking chicken. Add in a whole lot of garam masala to the chicken and lemon butter sauce and it completely elevates the dish. Garam masala is a “warming” grounded blend of toasted spices that instantly makes any dish super flavorful....

Easy Creamy Sun-Dried Tomato Chicken Ravioli This Creamy Sun-Dried Tomato Chicken Ravioli is a quick and flavorful weeknight dinner that everyone will love. The tender chicken bites and sun-dried tomatoes bring a burst of savory goodness to the dish, while the creamy sauce perfectly coats the ravioli. It’s a dish that feels indulgent but comes together effortlessly, making it a go-to for busy nights. What I love most about this recipe is its simplicity and the rich flavors....

The pesto is excellent as a pasta sauce, dip, or spread in a sandwich. It will add character and flavor to any dish. Ingredients & Substitutions How to make sun-dried tomato pesto Serving suggestions Variation Tips Be flexible with the ingredients. The quantities of oil and water you see below in the recipe box are just an indication. Depending on how dry your sun-dried tomatoes are, you might need to add more or less oil and water....