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We love zucchini recipes from Crispy Fried Zucchini to Zucchini Casserole. If you are a fan of zucchini recipes, this Zucchini Fritter recipe is a must-try. This post may contain affiliate links. Read my disclosure policy. Zucchini Fritters Recipe We love growing squash in the garden, from Yellow Squash to Zucchini and Spaghetti Squash. If you grow your own zucchini, you know they mass produce. We love them fried, baked, grilled, and even in Vegetable Stir Fry....

This post may contain affiliate links. Read my disclosure policy. Egg Salad Recipe This is the easiest egg salad and the perfect way to use up leftover Easter Eggs or even leftover Deviled Eggs. You’ll love the short list of ingredients but it’s all you need to make one amazing salad: hard-boiled eggs, herbs, celery, and crisp onion in the creamiest dressing. This can be served in many ways – as a side salad, on toast, etc (see more ideas below)....

Eggnog Pancakes Recipe These delicious eggnog pancakes are a fantastic twist on classic pancakes. Golden and slightly crisp on the outside, yet soft on the inside, this recipe is all about the eggnog. The rich, creamy holiday beverage creates a wonderful moist, tender texture and adds the perfect hint of festive flavor with a touch of warm cinnamon and nutmeg. All-Purpose Flour: Creates the foundation of the eggnog pancakes and provides structure....

Fast forward to my college years. My friends introduced me to the idea of “Taco Tuesdays.” Every Tuesday, they flocked over to the nearest Del Taco to gorge in their share of cheap tacos. Each of them ate no less than 10 tacos on those days. And that’s not an exaggeration. When I finally came of age to reap the full benefits of happy hours, I explored the wonders of cheap food and cheap booze on a Taco Tuesday, as well as the merriment that ensued....

Easy Flour Tortilla Recipe I’ve been dying to try out some homemade tortillas ever since I stumbled across this traditional tortilla press. While, of course, these can be made with a rolling pin, there’s just something so satisfying about squishing each ball of dough down into a perfect round. With such a short list of ingredients, I’ll wage a bet that you already have everything you need to make this recipe!...

These are the perfect appetizer, or dinner, or dessert – if that’s what you’re into. It combines the fan favorite – french onion soup, with all the simplicity and richness of the humble little meatball. I hope you all love french onion soup as much as I do, because this dish is absolutely loaded with onions. I made these with ground chicken, I for one love a good chicken meatball, but I know some people are afraid they can come out too dry....

Whip up a World of Flavor with My Garlic Butter Chicken Gnocchi! Indulge in a dish that combines old-world charm with modern flair—Garlic Butter Chicken Gnocchi. Seasoned to perfection with salt, pepper, and a smoky hint of paprika, the chicken provides a flavorful counterpoint to the tender gnocchi. Now, let’s talk about that garlic butter sauce—a sumptuous mix that even a Transylvania-born gal like me can’t resist. You bet, I hail from the land of Dracula, and let me tell you, garlic isn’t just for keeping vampires at bay—it’s the cornerstone of countless mouth-watering recipes!...

Be sure to try my Sausage Spaghetti and Beefaroni recipes next! Ground Beef Casserole This Ground Beef Casserole is the best way to get a delicious dinner on the table fast! This recipe is straightforward and simple! The pasta is loaded with flavor, with plenty of savory meat sauce to cover each and every bite of pasta. (No dry pasta here!) This is something you can make ahead of time and pop in the oven for a quick family meal or dinner for guests!...

The Best Guinness Braised Short Ribs Recipe Get ready for an experience of indulgence with these Guinness Braised Short Ribs! Picture this: Beef short ribs, seared to perfection, then slow-braised in a mouthwatering concoction of aromatic vegetables, bold Guinness stout, and rich beef broth. The result? Ribs that are fork-tender, falling off the bone, and brimming with deep, complex flavors. But that’s not all! A hint of liquid smoke gives an exciting, smoky undertone that complements the earthiness of rosemary and thyme....

Salads & Sides If you’re attending a potluck or a picnic, these healthy recipes can be made ahead of time for your convenience. Main Entrees These recipes are hearty, while being quick & easy to prepare. You can make them the night before and reheat them so you’re not cooking too much over the holiday weekend! Desserts No holiday is complete without a delicious dessert, right? The following recipes include a variety of cold & refreshing treats for a hot summer day, along with a few options that are easier to pack for a crowd....

It’s holiday baking season, and if your family is anything like mine, you may already have some big baking plans for the weekend before Christmas. I like to bake several types of cookies at once, so I only have to clean my kitchen once, too! Below you’ll find my favorite cookie recipes. They’re all grain-free and naturally sweetened, but they taste just as decadent as the traditional versions! —...

We love homemade condiments from Balsamic Glaze to Caramel Sauce. They are often tastier and fresher than store-bought. If you are a coffee lover this Coffee Creamer Recipe is a must-try! This post may contain affiliate links. Read my disclosure policy. Coffee Creamer Video Tutorial If you enjoyed this video for Coffee Creamer, please subscribe to our Youtube Channel (P.S. Click the BELL icon so you can be the first to know when we post a new video)....

This post may contain affiliate links. Read my disclosure policy. Kompot is a fruit juice made by nearly every Russian and Ukrainian family. There are a gazillion ways to make it. It all depends on the fruit you have on hand. Your kompot will surely taste different than mine (I am very curious how you make your favorite homemade juice). Don’t be afraid to experiment with various berries and fruit....

Check out all of my Homemade Dog Treats! Guys, meet Toby. Toby is my sweet little morkie who deserves to eat homemade dog treats all day, every day. Of all of the dog treat recipes that I’ve made him over the years, (including homemade dog cake), these might be his all-time favorite, because they’re packed with so many of his favorite things. My inspiration for these began the other day when I dropped a big ol’ strawberry on the floor....

What Is Hot Honey Chicken Meet hot honey chicken! This tasty dish brings together the irresistible combination of spicy and sweet flavors with crispy fried chicken. It’s incredible with its crunchy exterior and juicy interior, but the real star here is the hot honey sauce! Made with a blend of hot sauce, honey, and butter, it’s like buffalo sauce met honey and took things to a whole new level of deliciousness....

Why You’ll Love Frozen Bananas They make amazing smoothies. Bananas magically develop the texture of ice cream when they are frozen. They are cold, creamy, and naturally sweet, so they are perfect for adding an ice cream texture to your favorite smoothie recipe. They turn into healthy ice cream. If you’ve never tried banana ice cream, you are missing out! All you have to do is toss a frozen banana into a food processor, add in any flavors you like, and process until it has a soft serve consistency....

Leftover Ham I hope you had a wonderful holiday season filled with delicious food and quality time with loved ones. Now that the festivities have come to an end, you might be left with some leftover ham. Fear not, my friends! Leftover ham is a versatile ingredient that can be used in a variety of delicious dishes. In this post, I’ll share some tips on how to store leftover ham, recipe ideas, and tips for cooking with ham....

Customize the salad by choosing your favorite add-ins, and season it with our homemade Italian dressing to add a bright and tangy taste. Let’s see how! Our Italian salad is a versatile recipe you can make all year round to serve as a starter or as a side dish with most mains. We make this recipe at least twice a week to boost the intake of fresh raw greens in our diet, and also make it because it tastes delicious, and we often eat it for lunch with a thick slice of sourdough bread....

First things first, despite its name, Italian salsa verde has nothing to do with Mexican salsa verde where the main ingredients are tomatillos and cilantro. Italian salsa verde is incredibly similar to Argentinian Chimichurri. The main ingredients are flat-leaf parsley, olive oil, garlic, vinegar or lemon juice, and capers. This sauce, sometimes known as bagnet verd or bagnet Piemontese, was invented in the 19th century in the northern Italian region of Piedmont and quickly spread down through the Italian peninsula....

Italian Sausage Pasta When you need a hearty Italian dinner to feed the fam, this incredible Italian Sausage Pasta is the way to go! That flavorful tomato sauce and two-cheese blend is everything! You can get creative with whatever pasta you want to use, and you can use any variety of Italian sausage that you want. Be sure to check out my pro tips below to help determine the best types of cheese to use, the best pasta options, and more!...