Curried Butternut Squash Soup
Why You’ll Love It It’s easy to make. There’s no need to roast the butternut squash ahead of time, so everything cooks in one pot! It’s flavorful. Curried butternut squash soup is made with coconut milk, curry powder, and a splash of maple syrup to help balance out the spice. It’s inspired by Thai-style cuisine, but uses simple ingredients that you probably already keep in your pantry. It’s versatile. This soup makes an excellent starter or side dish for a Fall or Winter meal, but you can also use the leftovers as a curry sauce the next day!...