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When you’re in the mood for an appetizing, yet quick snack or lunch these smoked salmon sandwiches are just what you need! It’s an all around delicious and healthy sandwich with great ingredients that are easy to throw together, what more could you ask for? The sandwich itself is pretty simple, featuring ingredients such as cream cheese, smoked salmon, avocados (because they’re the best in sandwiches), tomatoes, radishes and alfalfa sprouts in between 2 slices of delicious whole wheat grain bread, but simple doesn’t make it boring!...

In my version, I simplified the recipe significantly. I roasted the potatoes completely as opposed to boiling the potatoes first before popping them into the oven for 10 minutes. I also reduced the amount of oil, coconut cream, and sugar and omitted the fish sauce. Even with all of my modifications, these sambal potatoes are still bold in flavor and highly addictive. WHAT IS SAMBAL ULEK? In this recipe, I use sambal ulek (also spelled sambal oelek), which is a spicy chili paste made with chili peppers, vinegar, and salt....

This recipe is simple: 3 ingredients and no more than 20 minutes of cooking time! It’s excellent as a topping for oatmeal, too. Dietary Note: this recipe is suitable for a vegetarian, vegan, and gluten-free diet.Don’t have time to read the full blog post? JUMP TO RECIPE HERE! Ingredients and substitutions for strawberry jam Strawberries: You can also do this recipe with blueberries, blackberries, and raspberries. Lemon: You’ll need lemon peel and lemon juice....

Easy Teriyaki Chicken Recipe This popular Japanese favorite doesn’t need a lengthy introduction! Made with succulent chicken thighs perfectly seared and then slathered in a thick soy-based sauce bursting with layers of garlicky, gingery goodness, Teriyaki Chicken is irresistibly tasty. However, it’s also incredibly simple to make in under 30 minutes! But don’t let the short preparation time of this recipe fool you! Forget about using store-bought teriyaki sauce. This recipe features a delicious homemade sauce that’s loaded with flavor and requires no pre-cooking or fancy ingredients....

There are so many phenomenal appetizers I’ve made that I don’t know where to start. Yes, I make many of my tried and true recipes each year, but they are all great, and I hope you can choose some for your party. I love sharing my love of food, and I especially love bringing in the New Year with incredible flavors whether we’re talking sweet, salty, spicy or savory. Pick your favorites and have fun cooking....

Consigli per la torta della nonna Utilizzate solo la parte gialla del limone. La polpa bianca potrebbe rendere la crema amarognola.Sostituiamo le uova con aceto di mele e amido di mais. L’aceto ci aiuta a rendere la torta soffice, mentre l’amido di mais ci aiuta a tenera la torta insieme.Cuocete la torta su una griglia. Non mettete la tortiera a diretto contatto con una teglia, perché la teglia, riscaldandosi, potrebbe cuocere troppo la torta....

Love low-carb recipes? Try my Cheeseburger Salad recipe next! My husband and I always joke/complain about the fact that everything that tastes good seems to be bad for you or fattening. Cheese, chocolate, fried food, you name it. But these taco lettuce wraps are an extreme exception to that rule. These are so good, and you would never even realize that you’re eating something healthy! They’re low in carbs, high in protein, and are loaded with all things good for you!...

They are great as a breakfast on the go, a snack, or to enjoy as a dessert. You’ll be surprised by how easy and tasty they are. Check out our best plant-based dessert recipes! Ingredients Instructions Variations Storage More muffin recipes More fruit-packed desserts We still can’t believe how a few ingredients can create something so delicious! All you need for this recipe is plant milk, flour, sugar, a neutral vegetable oil, baking powder, vanilla extract, lemon zest, cornstarch, and fresh or frozen blueberries....

Made without eggs or oil, this special sauce can be used in several different ways. Spread it over your favorite veggie burger for a vegan Big Mac, use it on sandwiches, serve it as a dip with fries, or drizzle it over a salad for delicious gluten-free comfort food. This recipe is naturally dairy-free, yet ultra-creamy. Once you taste it, you may want to eat it straight from the bowl!...

What are maritozzi? The maritozzo is basically sweet cream brioche bun popular in the central regions of Italy, consisting of a small loaf of brioche made with flour, eggs, honey, butter and salt that is cut in half, and often filled with whipped cream. As a kid I would eat maritozzi every single Sunday after the obligatory church service in the exact same bakery in my hometown. There was no other way to make me attend church service to be honest....

You’ll love this because you can make the sauce with little effort and simple ingredients in a blender. The silken tofu adds an incredible creaminess and plenty of plant protein to keep you satiated for hours. What’s this vegan pasta? Ingredients and substitutions for high-protein vegan pasta How to make vegan pasta + Nico’s Tips Serving suggestions Variations Storage & Make Ahead More easy pasta ideas More high-protein recipes This recipe is inspired by our roasted red pepper pasta you loved....

Ingredients You’ll Need What is vegan pesto made of? Fresh basil Garlic Lemon juice Walnuts (or pine nuts) White miso (for a Parmesan cheese flavor) Salt It’s so simple, yet so unbelievably flavorful. You may have noticed that I use white miso anytime I want to add an authentic Parmesan cheese flavor, like in my Vegan Lasagna and Stuffed Shells. The miso is optional, because I know it’s not something that everyone keeps on hand, but trust me when I say that it will make this Vegan Pesto taste like the real deal....

WHAT IS DAIKON? Daikon is a type of radish in the Brassicaceae family, or the cabbage family. Daikon (大根, literally translating to “big root”) is the Japanese word for this type of radish. It is the most commonly used term in grocery stores and farmers markets in my area. In Chinese, it is called 蘿蔔 (traditional characters) or 萝卜(simplified characters), and it is pronounced lo bak (Cantonese) and luo bo (Mandarin)....

Compared to cow dairy, goat milk also tends to be easier to digest! There is a bit of confusion surrounding the reasons why– with rumors that it is free of lactose or casein– so let’s set the record straight. — Here’s why goat milk is better for digestion: Smaller Fat Molecules. The fat molecules in goat milk are shorter, making them easier for the body to assimilate. These smaller fat molecules are suspended throughout goat milk, making it “naturally homogenized,” while cow milk contains larger fat molecules that naturally separate and form the thick layer of cream found on top of non-homogenized milk....

What Desserts Can Vegans Eat? People following a vegan diet can eat any dessert that is not made with animal products. That means besides avoiding meat, you need to avoid using butter, eggs, milk, and honey when making vegan desserts, too. It’s also important to know that some granulated sugar is processed using bone char, so be sure to look for sugars that are either labeled vegan, raw, organic, or unfiltered to avoid that type of processing....

Turkish red lentil soup is easy to make in 30 minutes and one pot. It has a smooth and comforting texture and a warm and soothing flavor, with a hint of tanginess from the fresh lemon juice. Dietary Note: this recipe is suitable for a vegetarian, vegan, and gluten-free diet. What is Turkish Lentil Soup (Mercimek çorbası)? Turkish lentil soup video Ingredients & Substitutions for Turkish Lentil Soup How to Make Turkish Red Lentil Soup Serving suggestions Variations Storage & Make Ahead More Lentil Recipes More Lentil Soup Ideas The Turkish or Ottoman Empire had influence from North Africa to Southeast Europe and West Asia....

You’ll find everything from Baked Chicken Breast to sauteed, slow cooker chicken, instant pot chicken, chicken casserole, Chicken Salad, or Stuffed Chicken Breast, and everything in between. This post may contain affiliate links. Read my disclosure policy. The Key to Juicy Chicken is… The number one thing that I recommend for ensuring that chicken is juicy and tender and perfectly cooked is an instant-read meat thermometer. If you’re roasting a whole chicken in the oven, you can use an in-oven thermometer (also great for frying), but for everyday use, a great instant-read thermometer is a staple in my kitchen....

A NOTE ABOUT MSG IN ASIAN RICE CRACKERS Many of these Asian rice crackers contain various seasonings, including MSG (short for monosodium glutamate), which gives the snacks umami flavor. MSG is a combination of sodium and glutamate, an amino acid that naturally exists in foods such as mushrooms or Parmesan cheese (read this article from U.S. News for more information). Although MSG received a bad reputation for being harmful to the body for decades, more recent research has refuted the claim....

Easy Air Fryer French Toast Sticks If you’re like me and crave a bit of sweetness in the morning but dread the hassle, then you’ll love these Air Fryer French Toast Sticks. They transform the traditional, sometimes messy affair of making French toast into a neat, swift, and absolutely scrumptious experience. In just 18 minutes, you can be dipping these crispy, golden delights into maple syrup, turning a regular morning into a special occasion....

Apple Pecan Cinnamon Rolls Recipe I’m obsessed with anything cinnamon roll related! The soft homemade dough, the sugar the caramelizes and mixes into that melty cream cheese icing. Then once you get to the middle of the roll, it’s absolute heaven! We can all admit that’s the best part. I’m drooling just thinking about these ooey gooey rolls now. While my classic Cinnabons Cinnamon Rolls recipe is a favorite around my house, I felt like getting creative....