This post may contain affiliate links. Read my disclosure policy. Hey, hey! Valentina with Valentina’s Corner sharing a recipe for Mashed Potato Casserole! Mashed potatoes are always a great side to serve for Meatloaf or any meal, because are effortless to make and so filling. However, at big parties like a Thanksgiving dinner or Christmas party, you tend to want to dress up plain mashed potatoes. That’s where this potato casserole comes to life! Creamy mashed potatoes topped with cheese, crispy bacon and chives. This dish is everything you could ask for in a side dish. The best part – the dish may be prepared in advance making it the perfect side for Thanksgiving or Christmas dinner. Winner!
How to Make Loaded Mashed Potato Casserole:
Cook, drain and mash the potatoes Mash in the hot milk/butter/sour cream mixture until well incorporated Spread mashed potatoes into a baking dish and top with cooked bacon and cheese Cover dish with foil and bake until cheese is melty.
Toppings for Loaded Mashed Potatoes-
Top potato casserole with fresh chives, green onions, parsley or cilantro for added flavor and appeal. Though the loaded cheese and bacon is enough for the baked mashed potatoes. Serving them with a side of sour cream really is wonderful. It feels like you’re enjoying a loaded baked potato.
What cheese should be used for Loaded Potato Casserole?
You really can’t go wrong with any cheese for this potato casserole. Use your favorite cheese:
Mexican Four Cheese Colby Jack or a combination of Mild Cheddar and Mozzarella
TIP: Cheese ALWAYS performs better when freshly shredded as it contains fewer preservatives. Purchase a block of cheese and grate it yourself.
Other SIDE dishes to try for the Holidays:
Fried Zucchini– The mayo garlic spread is irresistible. Cranberry Sauce- Perfect side to go along with your Turkey. Creamy Green Bean Casserole– Classic dish for the Holidays. Egg Salad– the easiest side salad
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I hope your whole family will love this easy and delicious Loaded Mashed Potatoes Recipe!
