Guacamole is one of those dishes that is pretty much a staple at my house. I make it often and serve it with all kinds of dishes, or just eat it as a snack with tortilla chips or crackers. But when I saw this guacamole on Noshing with the Nolands, I just loved the way this guacamole looked and immediately knew I had to try it. I’ve never added black beans and cheese to my guacamole before. Boy, have I been missing out on some great guacamole! What can I say, we absolutely loved it. Although there are 4 portions here, hubs and I simply devoured this in no time at all with delicious baked tortilla chips. It’s a perfect appetizer for when you have company, or do as we did and have it for lunch. LOL
More delicious recipes from my kitchen
Mini Corn Dogs Skillet Pull Apart Bread with Spinach and Artichoke Dip Crispy Baked Salt and Pepper Chicken Wings
