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Caesar Pasta Salad Recipe:

This salad has all the creamy goodness of a classic Caesar salad but is so much more exciting with the addition of pasta, avocado and tomatoes This caesar pasta salad will fill you up and keep you feeling good! It’s also a great dish to take to a potluck, just keep the croutons separate until ready to serve.

Ingredients for Caesar Pasta Salad:

1 large or 2 medium heads of romaine lettuce 1/2 lb fusilli pasta, cooked al dente according to package instructions 1 medium avocado, peeled, pitted and diced 1 cup grape tomatoes, halved Grated parmesan cheese, to taste Caesar Dressing (Marzetti is our favorite storebought brand) and Croutons.

Optional add-ins:

Sliced Grilled chicken, Shrimp

How to Make Caesar Pasta Salad:

  1. Cook pasta according to package instructions then rinse in cold water and drain. Cook’s Tip: The dressing will coat the salad much better if the lettuce isn’t wet. Transfer lettuce to a large mixing bowl. Toss in the diced avocado and halved tomatoes.
  2. Creamy Caesar Dressing to really boost the flavor of this salad. It’s so creamy and good! Toss to evenly coat the lettuce. Add the dressing to taste. Sprinkle with parmesan and croutons. Yum. Yum

If you prefer a homemade dressing, try our popular homemade creamy caesar. 

If you love pasta salads, be sure to try this creamy avocado pasta salad (the dressing will surprise you!)

 

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