Browse through this list, and take your pick: from protein-rich meals with tofu, and pasta, to vegetable-packed soups – all of them nutritious, vegan, and fulfilling. Hopefully, you’ll find your next mushroom meal on this list! For many more 30-minute meal ideas, check out our 30-minute meal category page. Cooking time: 60 mins
Tips for vegan mushroom recipes
How to store: Most of these meals keep for 1 day in the refrigerator, best if stored in an airtight container.How to freeze: You can also freeze these meals for up to 3 months. To freeze them, let them cool down first, then transfer them to a freezer-friendly container, leaving some space to allow them to expand. How to reheat: Thaw in the microwave or in a pot on the stovetop. Before serving, garnish with fresh herbs. Always refer to the individual recipes for exact guidance.
If you made any of these mushroom recipes, let us know in the comments below. We really appreciate you taking the time to rate our recipes and give us feedback – it makes our recipes better and helps other people too.
Mashed potatoes (potatoes, vegan sour cream, chives, butter).Cauliflower mashed potatoes (cauliflower, potatoes, milk, nutmeg, dairy-free parmesan).Chickpea salad (chickpeas, cucumber, cherry tomatoes, corn, mustard, maple syrup).Vegetable couscous salad (zucchini, red onion, eggplant, peas, couscous, olive oil).Tofu “chicken” salad (fried tofu, mixed leaves, tahini dressing, tomato, avocado).
Cauliflower Mashed Potatoes
Mashed Potatoes
Chickpea Salad
Tofu Salad
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Our aim is to help you and your family eat more veggies through delicious recipes with simple ingredients. Easy right? Comment * Name Email Save my name, email, and website in this browser for the next time I comment. Notify me when Louise or Nico reply to my comment.
Δ Our aim is to help you and your family eat more veggies through delicious recipes with simple ingredients.
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